Join our hands-on workshop and master the art of bread making and donut crafting! In this interactive class, you’ll learn:
Bread Making:
– Yeast management and dough development
– Various bread styles and techniques
– Tips for achieving perfect crust and crumb
Donut Crafting:
– Donut dough preparation and proofing
– Frying and baking techniques for perfect donuts
– Creative glazing and topping ideas
Take-Home:
– Freshly baked breads and donuts
– Confidence in bread making and donut crafting
– Recipe book and resources
– Tips for future baking adventures
Who Should Attend:
– Beginners
– Home bakers
– Food enthusiasts
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